- I grew up believing that eating cake was wrong — even immoral. I internalized guilt around it, even though I still ate it. Later, I unlearned that shame and realized cake itself isn’t bad. In fact, some “doctors” even say it can have benefits when enjoyed in balance.
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But recently, I’ve been eating cake more often — sometimes out of boredom or stress — and I’ve noticed I don’t enjoy it like I used to. I wanted to see cake more clearly again, not as something evil or sacred, but as something powerful that deserves awareness. 
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Through reflection, I realized: 
 • Cake stimulates but doesn’t necessarily fulfill.
 • It can become the default reward system, dulling subtler joys.
 • Too much of it reshapes what feels normal.
 • Often, the craving for cake hides a deeper need — for calm, purpose, or connection.
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So instead of making cake “good” or “bad,” I’m choosing to be intentional. 
 I created an “If X then Y” logic map for myself — a way to pause before using cake as a reflex.
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Examples: 
 • If I feel scattered and want cake to focus → I’ll sketch for ten minutes.
 • If I’m bored → I’ll explore something new or step outside.
 • If I’m anxious → I’ll breathe or move until I feel calmer.
 • If I’m lonely → I’ll reach out to someone or pet my cat, Daisy.
 • If I’m celebrating → I’ll decide what I’m truly celebrating before enjoying cake.
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The goal isn’t to quit cake — it’s to stop escaping into it. 
 Cake is best when it’s chosen, not needed.
Would you like me to make that summary more poetic, more casual (like a social post), or more essay-style for sharing privately?