Quebec moves to expand secularism law, limit public prayer Like this:Like Loading... Post navigation TIL that acorns were once a worldwide food staple. Among some California tribes they were eaten more than any other food and provided over half of all calories. China and Japan also used acorn flour into the 19th century. Acorn jelly (dotori-muk) and noodles are still part of Korean cuisine.A gem to be my friend
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