By skyforbes 
Six months ago this thing was basically empty except for some condiments and maybe leftover pizza if I got lucky. Now look at this beast – actual vegetables, milk that isn't expired, and things for meals I can cook myself instead of scraping together whatever was on sale. It's wild how something so normal can feel like such a flex when you've been living off ramen and prayer for years. Started budgeting hardcore, meal prepping on Sundays, hitting up budget stores instead of the fancy stores, and actually planning what I eat instead of just grabbing whatever. The upward climb is real and having a stocked fridge means I'm not stressed about my next meal anymore. I am so blessed and I hope that we all feel this one day. Cheers.